1 bowl of glutinous rice, 2 jin of pork, no fried, no stewed, no braised, simple steaming, licking the bottom of the pan

Add 2 eggs to 1 kilogram of flour without steaming or frying. It tastes 10 times better than fried bread and drips.

Add 2 eggs to 1 kilogram of flour without steaming or frying. It tastes 10 times better than fried bread and drips.

2 Views
[Chinese character] Pomegranate cake super beautiful cake, simply reluctant to eat it!

[Chinese character] Pomegranate cake super beautiful cake, simply reluctant to eat it!

7 Views
One Chinese cabbage, two eggs, make a hard vegetable, nutritious decompensation, simple household practices, collection

One Chinese cabbage, two eggs, make a hard vegetable, nutritious decompensation, simple household practices, collection

2 Views
A steamed bun rolls everything, 10 kinds of meat are chosen randomly, food is bought around the stall, smelling fragrance from afar.

A steamed bun rolls everything, 10 kinds of meat are chosen randomly, food is bought around the stall, smelling fragrance from afar.

3 Views
The right way to make radish balls is to eat them well.

The right way to make radish balls is to eat them well.

19 Views
Actual photo: Chuzhou rural gathering drinking morning wine, eating 10 yuan 20 bowls of dog broth, diners open-air station

Actual photo: Chuzhou rural gathering drinking morning wine, eating 10 yuan 20 bowls of dog broth, diners open-air station

6 Views
This is the best way to eat all kinds of meat, no water, no oil, fragrant but not greasy, eating at table.

This is the best way to eat all kinds of meat, no water, no oil, fragrant but not greasy, eating at table.

4 Views
What's the difference between eating Chinese snacks and baking cold noodles in Korea and China?

What's the difference between eating Chinese snacks and baking cold noodles in Korea and China?

7 Views
Yam and onions are always eaten. My family eats them six times a week. Every time the children eat them up, they are fragrant.

Yam and onions are always eaten. My family eats them six times a week. Every time the children eat them up, they are fragrant.

2 Views
Do you still remember the egg burger? Is it still your favorite taste?

Do you still remember the egg burger? Is it still your favorite taste?

40 Views
It's better to add turkey noodles to fried chicken leg and wear headphones.

It's better to add turkey noodles to fried chicken leg and wear headphones.

6 Views
It's almost New Year's Day. Tofu learns to do this. It's nutritious and easy. My family eats it four times a week.

It's almost New Year's Day. Tofu learns to do this. It's nutritious and easy. My family eats it four times a week.

2 Views
With all kinds of meat coming, who can resist the temptation of fragrance and fragrance?

With all kinds of meat coming, who can resist the temptation of fragrance and fragrance?

6 Views
Gourmet: Whole Japanese tuna fish bones to eat directly! Is this operation really   delicious? - Tuna fish bones.

Gourmet: Whole Japanese tuna fish bones to eat directly! Is this operation really delicious? - Tuna fish bones.

31 Views
Don't go out and buy cold skin if you want to eat it. Teach you how to do it at home. It's tough.

Don't go out and buy cold skin if you want to eat it. Teach you how to do it at home. It's tough.

29 Views
Only 25 Ginza guards in the evening were served in the Japanese restaurant in Obama.

Only 25 Ginza guards in the evening were served in the Japanese restaurant in Obama.

67 Views
When you come to Chengdu, you must try delicious food. It's full of color, fragrance and taste. It's so delicious that you don't want to go!

When you come to Chengdu, you must try delicious food. It's full of color, fragrance and taste. It's so delicious that you don't want to go!

5 Views
A super easy way to make noodles! Even an eight-year-old children can do it.

A super easy way to make noodles! Even an eight-year-old children can do it.

32 Views
Cate 1 bowl of glutinous rice, 2 jin of pork, no fried, no stewed, no braised, simple steaming, licking the bottom of the pan
2019-08-17 22:00:15 ·
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1 bowl of glutinous rice, 2 jin of pork, no fried, no stewed, no braised, simple steaming, licking the bottom of the pan
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