What about mutton in hot weather? Try this method. It's not fishy or greasy. It's better than braised meat.

Easy and fast onion oil mixing noodles, understand

Easy and fast onion oil mixing noodles, understand

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Chop on the largest colloidal insect in the world

Chop on the largest colloidal insect in the world

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[Miss Big Stomach King Accelerated Edition] Japanese beauty Big Stomach King, eat 3 kilograms of KFC!

[Miss Big Stomach King Accelerated Edition] Japanese beauty Big Stomach King, eat 3 kilograms of KFC!

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Envy eat not fat constitution, the family will be eating bankruptcy, your family is still lack of food?

Envy eat not fat constitution, the family will be eating bankruptcy, your family is still lack of food?

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In spring, we'll have a cold dish with cashew nuts and spinach.

In spring, we'll have a cold dish with cashew nuts and spinach.

25 Views
Eat eight-claw fish, garlic vermicelli, spicy mussels and taste delicious.

Eat eight-claw fish, garlic vermicelli, spicy mussels and taste delicious.

2 Views
In autumn, we should eat more oats, add 5 eggs, not steamed or fried, simply make 2 kilograms is not enough to eat, really fragrant.

In autumn, we should eat more oats, add 5 eggs, not steamed or fried, simply make 2 kilograms is not enough to eat, really fragrant.

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Akuan the most complete category evaluation! This time I tried all 20 noodles in his family.

Akuan the most complete category evaluation! This time I tried all 20 noodles in his family.

3 Views
Gourmet Dismantling: My sister eats delicious "lipstick biscuits" with delicate and realistic appearance and rich fragrance.

Gourmet Dismantling: My sister eats delicious "lipstick biscuits" with delicate and realistic appearance and rich fragrance.

3 Views
It is really amazing that we can eat ginger and it is also very delicious！

It is really amazing that we can eat ginger and it is also very delicious！

35 Views
This is the best way to eat all kinds of meat, no water, no oil, fragrant but not greasy, eating at table.

This is the best way to eat all kinds of meat, no water, no oil, fragrant but not greasy, eating at table.

4 Views
Shandong people's favorite breakfast, none of which is more fragrant than steamed buns and pies, 5 minutes to make a pot, delicious.

Shandong people's favorite breakfast, none of which is more fragrant than steamed buns and pies, 5 minutes to make a pot, delicious.

2 Views
Sleek and sweet fish porridge, balanced nutrition, make your body awesome!

Sleek and sweet fish porridge, balanced nutrition, make your body awesome!

25 Views
It is known as "the flat-headed elder brother in the fish". It has a square face and is poisoned if it does not say a word!

It is known as "the flat-headed elder brother in the fish". It has a square face and is poisoned if it does not say a word!

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[Miss Big Stomach King Accelerated Edition] Japanese Beauty Mania Cheese Cake! Twelve pieces of French toast!

[Miss Big Stomach King Accelerated Edition] Japanese Beauty Mania Cheese Cake! Twelve pieces of French toast!

8 Views
In the evening of the autumn wind,eat a bowl of clams and some crayfish.That's life.

In the evening of the autumn wind,eat a bowl of clams and some crayfish.That's life.

51 Views
Add 2 eggs to 1 kilogram of flour without steaming or frying. It tastes 10 times better than fried bread and drips.

Add 2 eggs to 1 kilogram of flour without steaming or frying. It tastes 10 times better than fried bread and drips.

2 Views
Shandong people's favorite breakfast, no one, 5 minutes a big pot, more fragrant than steamed buns pie, delicious.

Shandong people's favorite breakfast, no one, 5 minutes a big pot, more fragrant than steamed buns pie, delicious.

2 Views
Cate What about mutton in hot weather? Try this method. It's not fishy or greasy. It's better than braised meat.
2019-03-27 15:53:14 ·
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Xiangyang is a place where Hui people are concentrated and beef and mutton are flourishing. The quality and practice of beef and mutton in Xiangyang are the first in Hubei. Chef Bruce Lee of Xiangyang Wanjia Lantern Eco-Restaurant will share with you. Dry-roasted mutton is not fishy and tastes better than red-roasted meat. It can be eaten in all seasons.
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